Saturday, February 06, 2010

Hakklihakaste

1 sibul
3 küünt küüslauku
2 tl õli
mesi
valge vein
tomatipasta
400 g hakkliha
oreagano
must pipar
sool
mustad oliivid
parmesan
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)